![](https://cdn.statically.io/img/www.allrecipes.com/thmb/mj3c4aoKCarpzFoAzK9zrAA-uLU=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/1147090-abca4f891f0647f0842f0cba90e0f55a.jpg)
Ingredients
-
4 ears corn, with husks
-
lukewarm water, as needed
-
2 tablespoons sea salt
-
2 grated lime zest
-
¼ cup butter, melted
-
2 teaspoons chili powder
Directions
-
Peel back the husks of each ear of corn, leaving them attached at the bottom. Remove the corn silk strings around the kernels. Return the husks back around the corn. Soak corn in a bowl of lukewarm water for 1 hour.
-
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
-
Mix salt and lime zest together in a bowl.
-
Remove corn from water and peel back husks, keeping them attached at the bottom. Pat corn dry using paper towels, leaving the husks wet. Brush the corn with melted butter and sprinkle lime salt and chili powder over the entire surface of each cob of corn.
-
Cook corn on the preheated grill, turning occasionally, until tender, about 25 minutes.
Editor's Note:
The nutrition data for this recipe includes the full amount for the salt. The actual amount of the salt consumed will vary.
Nutrition Facts (per serving)
185 | Calories |
13g | Fat |
18g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 185 | |
% Daily Value * | |
Total Fat 13g | 16% |
Saturated Fat 8g | 38% |
Cholesterol 31mg | 10% |
Sodium 2751mg | 120% |
Total Carbohydrate 18g | 7% |
Dietary Fiber 3g | 11% |
Total Sugars 3g | |
Protein 3g | 6% |
Vitamin C 10mg | 11% |
Calcium 15mg | 1% |
Iron 32mg | 178% |
Potassium 298mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.