![](https://cdn.statically.io/img/www.allrecipes.com/thmb/ufkKISvDF7DV9oGRPH2ozNDg0dg=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/1275746-5157c42df04f463cb4a6c6ee63b19eb6.jpg)
Ingredients
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5 tablespoons chocolate-hazelnut spread (such as Nutella®)
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2 tablespoons milk
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1 teaspoon honey
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¼ teaspoon vanilla extract
Directions
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Combine chocolate-hazelnut spread, milk, honey, and vanilla extract in a small microwave-safe container.
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Heat in microwave oven for 1 minute.
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Stir the dip with a toothpick until somewhat smooth; let cool for 2 minutes before eating.
Recipe Tip
For a thicker sauce, use cream instead of milk. To adjust the consistency after cooking, stir in more milk (to thin it) or Nutella (to thicken it).
Nutrition Facts (per serving)
110 | Calories |
6g | Fat |
14g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 110 | |
% Daily Value * | |
Total Fat 6g | 7% |
Saturated Fat 1g | 4% |
Cholesterol 1mg | 0% |
Sodium 22mg | 1% |
Total Carbohydrate 14g | 5% |
Total Sugars 13g | |
Protein 2g | 3% |
Calcium 9mg | 1% |
Potassium 13mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.