![](https://cdn.statically.io/img/www.allrecipes.com/thmb/pX9Y62WuKs2y2ucYo_d7BX6A_cM=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/2844426-77f07ca33e724b8b855625a30dbae645.jpg)
Ingredients
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1 (8 ounce) container frozen whipped topping, thawed
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1 (8 ounce) can crushed pineapple
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1 (3.4 ounce) package instant butterscotch pudding mix
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2 cups chopped apples
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1 cup skinless peanuts
Directions
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Stir whipped topping, pineapple, and butterscotch pudding mix together in a bowl until smooth. Fold apples and peanuts into pudding mixture until salad is well mixed.
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Refrigerate salad until completely chilled, at least 30 minutes.
Nutrition Facts (per serving)
181 | Calories |
11g | Fat |
20g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 181 | |
% Daily Value * | |
Total Fat 11g | 14% |
Saturated Fat 5g | 25% |
Sodium 228mg | 10% |
Total Carbohydrate 20g | 7% |
Dietary Fiber 2g | 6% |
Total Sugars 15g | |
Protein 3g | 6% |
Vitamin C 3mg | 3% |
Calcium 12mg | 1% |
Iron 0mg | 2% |
Potassium 129mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.