![](https://cdn.statically.io/img/www.allrecipes.com/thmb/vCyga7Yxm8TuaJBEB2Oh5SB6GOA=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/1893946-9a926d7f576e4162bf48a4455276f96d.jpg)
Ingredients
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1 (1 pound) sirloin steak, thinly sliced
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2 small onions, sliced
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2 medium green bell peppers, sliced
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1 cup BBQ sauce
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8 (10 inch) flour tortillas
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2 cups shredded Cheddar cheese
Directions
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Preheat the oven to 425 degrees F (220 degrees C).
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Cook and stir steak in a skillet over medium heat until browned, 5 to 7 minutes. Add onions and bell peppers; cook and stir until softened, 5 to 10 minutes. Pour BBQ sauce over steak mixture and simmer until sauce is slightly reduced, about 10 minutes.
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Lay 4 tortillas on a baking sheet; top each with steak mixture, Cheddar cheese, and remaining tortillas.
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Bake in the preheated oven for 10 minutes. Flip quesadillas and cook until cheese is melted, about 5 minutes more.
Nutrition Facts (per serving)
927 | Calories |
36g | Fat |
101g | Carbs |
46g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 927 | |
% Daily Value * | |
Total Fat 36g | 47% |
Saturated Fat 17g | 86% |
Cholesterol 108mg | 36% |
Sodium 1985mg | 86% |
Total Carbohydrate 101g | 37% |
Dietary Fiber 6g | 23% |
Total Sugars 22g | |
Protein 46g | 93% |
Vitamin C 51mg | 57% |
Calcium 624mg | 48% |
Iron 7mg | 37% |
Potassium 805mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.