![](https://cdn.statically.io/img/www.allrecipes.com/thmb/PTbUMACSMa3qn3W-U9lJ5JpFSt4=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/3532465-325f4491517a4fd79bc039f1d470ed06.jpg)
Ingredients
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oil for frying, as needed
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1 cup shelled raw peanuts
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salt to taste
Directions
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Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
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Cook peanuts in preheated oil until fragrant and hot, about 2 minutes. Transfer to paper towel-lined plates to drain. Season peanuts with salt.
Nutrition Facts (per serving)
100 | Calories |
10g | Fat |
2g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 16 | |
Calories 100 | |
% Daily Value * | |
Total Fat 10g | 13% |
Saturated Fat 1g | 7% |
Sodium 2mg | 0% |
Total Carbohydrate 2g | 1% |
Dietary Fiber 1g | 3% |
Total Sugars 0g | |
Protein 2g | 5% |
Calcium 8mg | 1% |
Iron 0mg | 2% |
Potassium 64mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.