Turkey, Cranberry, and Spinach Roll-Ups

4.7

(25)

24 Reviews

3 Photos

This turkey cranberry wrap is the perfect finger food!

Submitted by Kelly B

Updated on June 9, 2022

3

Prep Time:

20 mins

Total Time:

20 mins

Servings:

4

Yield:

20 slices

Jump to Nutrition Facts

Ingredients

1 (8 ounce) package cream cheese, at room temperature
4 large whole-wheat sandwich wrap
¼ cup sweetened dried cranberries (such as Craisins®), or to taste
12 slices turkey lunch meat
1 cup fresh spinach, or to taste

Directions

Spread 1/4 of the cream cheese onto the middle of each sandwich wrap. Sprinkle 1 tablespoon cranberries onto cream cheese on each wrap. Arrange 3 slices turkey atop each wrap to cover most of wrap. Spread 1/4 cup spinach atop turkey.
Tightly roll wrap around fillings into a cylinder; cut into about twenty 1 1/4-inch slices; arrange on a serving platter.

Nutrition Facts (per serving)

547	Calories
23g	Fat
78g	Carbs
28g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 547
% Daily Value *
Total Fat 23g	29%
Saturated Fat 13g	67%
Cholesterol 96mg	32%
Sodium 1743mg	76%
Total Carbohydrate 78g	28%
Dietary Fiber 7g	25%
Total Sugars 6g
Protein 28g	56%
Vitamin C 2mg	2%
Calcium 99mg	8%
Iron 5mg	27%
Potassium 605mg	13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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