Hoagie Dip

4.5

(237)

195 Reviews

5 Photos

Mouthwatering hoagie dip made with all your favorite sandwich fixings.

Submitted by C Schuster

Updated on May 23, 2024

5

Prep Time:

15 mins

Total Time:

15 mins

Servings:

24

Jump to Nutrition Facts

Ingredients

2 cups mayonnaise
2 teaspoons dried oregano
1 pound processed American cheese, sliced
½ pound cooked ham, thinly sliced
½ pound Genoa salami, thinly sliced
1 medium onion, diced
½ head iceberg lettuce, shredded
2 medium tomatoes, diced
12 hoagie rolls, torn into pieces for dipping

Directions

Stir mayonnaise and oregano together in a medium bowl.
Tear American cheese, ham, and salami into small pieces; place into a large bowl. Stir in mayonnaise mixture, 1/2 cup at a time, until cheese and meats are well coated. Stir in onion, then stir in lettuce and tomatoes.
Serve with bread pieces for dipping.

Recipe Tip

If not serving right away, refrigerate dip after adding onion in Step 2, and stir in lettuce and tomatoes just before serving.

Nutrition Facts (per serving)

264	Calories
25g	Fat
2g	Carbs
8g	Protein

Nutrition Facts
Servings Per Recipe 24
Calories 264
% Daily Value *
Total Fat 25g	32%
Saturated Fat 8g	38%
Cholesterol 40mg	13%
Sodium 699mg	30%
Total Carbohydrate 2g	1%
Dietary Fiber 0g	1%
Protein 8g	17%
Vitamin C 4mg	4%
Calcium 111mg	9%
Iron 0mg	2%
Potassium 117mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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