![](https://cdn.statically.io/img/www.allrecipes.com/thmb/Lbc3-M_qBKSI722zw_MLlVYGcb0=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/1950925-5af6d035c0314f56823ea5290668db87.jpg)
Ingredients
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2 tablespoons butter, softened
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1 baguette, cut into 3/4-inch-thick slices
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2 avocados, peeled and pitted
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10 cherry tomatoes, chopped
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½ onion, minced (Optional)
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½ cup shredded mozzarella cheese
Directions
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Preheat oven to 350 degrees F (175 degrees C).
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Spread butter onto 1 side of each baguette slice.
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Mix avocados, tomatoes, and onion in a bowl until smooth and consistent in texture; scoop onto butter-side of baguette slices. Sprinkle mozzarella cheese over avocado mixture layer. Arrange baguette slices on a baking sheet.
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Bake in the preheated oven until cheese is melted, about 7 minutes.
Cook's Note:
Any variety of cheese can be substituted for the mozzarella cheese.
Nutrition Facts (per serving)
397 | Calories |
17g | Fat |
52g | Carbs |
13g | Protein |
Nutrition Facts | |
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Servings Per Recipe 6 | |
Calories 397 | |
% Daily Value * | |
Total Fat 17g | 21% |
Saturated Fat 5g | 26% |
Cholesterol 16mg | 5% |
Sodium 585mg | 25% |
Total Carbohydrate 52g | 19% |
Dietary Fiber 7g | 25% |
Total Sugars 3g | |
Protein 13g | 26% |
Vitamin C 14mg | 15% |
Calcium 122mg | 9% |
Iron 3mg | 18% |
Potassium 521mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.