Baked Turkey Meatballs

4.2
(50)
44 Reviews
19 Photos

How long does it take to make turkey meatballs in the oven? Not long! In under 30 minutes, you can turn ground turkey, spinach, bread crumbs, and some seasoning into healthy, delicious meatballs.

Submitted by Kudra
Updated on March 7, 2024
Tested by
Allrecipes Test Kitchen
Tested by Allrecipes Test Kitchen
The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself.
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A plate of baked turkey meatballs served with tomato sauce
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Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
4
Yield:
8 meatballs
Jump to Nutrition Facts

Ingredients

  • 1 pound ground turkey

  • ½ cup Italian bread crumbs

  • ¼ cup thinly sliced baby spinach

  • 1 large egg

  • 2 tablespoons onion powder

  • 2 tablespoons garlic powder

Directions

  1. Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C).

    Ingredients to make baked turkey meatballs

    Dotdash Meredith Food Studios

  2. Mix turkey, bread crumbs, spinach, egg, onion powder, and garlic powder together in a bowl until well combined.

    A glass bowl with ground turkey, bread crumbs, spinach, egg, onion powder, and garlic powder

    Dotdash Meredith Food Studios

  3. Roll mixture into eight palm-sized meatballs and place 2 inches apart on a baking sheet.

    A baking sheet with small round balls of raw turkey meatballs

    Dotdash Meredith Food Studios

  4. Bake in the preheated oven until no longer pink in the center and the outside is browned, 15 to 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

    A baking sheet with baked turkey meatballs

    Dotdash Meredith Food Studios

  5. Enjoy!

    A plate of baked turkey meatballs served with tomato sauce

    Dotdash Meredith Food Studios

Nutrition Facts (per serving)

267 Calories
11g Fat
16g Carbs
27g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 267
% Daily Value *
Total Fat 11g 14%
Saturated Fat 3g 14%
Cholesterol 130mg 43%
Sodium 350mg 15%
Total Carbohydrate 16g 6%
Dietary Fiber 1g 5%
Total Sugars 3g
Protein 27g 54%
Vitamin C 2mg 2%
Calcium 71mg 5%
Iron 3mg 16%
Potassium 360mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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