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Ingredients
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1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
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1 pound lean ground beef
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¾ cup water
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1 (1 ounce) packet taco seasoning mix
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1 cup shredded Mexican cheese blend
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1 cup shredded pepperjack cheese
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½ cup sour cream
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½ lime, juiced
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1 tomato, chopped
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½ cup chopped black olives
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½ cup fresh jalapeno pepper slices
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1 avocado - peeled, pitted, and cut into chunks
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¼ cup chopped scallions
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¼ cup chopped cilantro
Directions
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Preheat oven to 400 degrees F (200 degrees C). Spread potato nuggets out onto a baking sheet.
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Bake in the preheated oven until nuggets are golden brown and crisp, 22 to 24 minutes.
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Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Add water and taco seasoning to beef; bring to a boil, reduce heat to low, and simmer until liquid reduces, about 5 minutes.
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Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Arrange potato nuggets on an oven-proof platter and cover evenly with ground beef; spread Mexican cheese and pepperjack cheese over the top.
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Cook potato nuggets under the broiler until cheese melts, 1 to 3 minutes. Whisk sour cream and lime juice together in a bowl. Top potato nuggets with tomatoes, black olives, jalapenos, avocado, sour cream mixture, scallions, and cilantro, respectively.
Nutrition Facts (per serving)
356 | Calories |
25g | Fat |
24g | Carbs |
14g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 356 | |
% Daily Value * | |
Total Fat 25g | 32% |
Saturated Fat 10g | 48% |
Cholesterol 50mg | 17% |
Sodium 708mg | 31% |
Total Carbohydrate 24g | 9% |
Dietary Fiber 3g | 12% |
Total Sugars 2g | |
Protein 14g | 28% |
Vitamin C 7mg | 8% |
Calcium 156mg | 12% |
Iron 1mg | 6% |
Potassium 427mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.