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Ingredients
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1 (8 ounce) package refrigerated crescent rolls
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¼ cup shredded Cheddar cheese
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8 hot dogs
Directions
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Preheat oven to 375 degrees F (190 degrees C).
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Roll crescent roll dough onto a baking sheet. Sprinkle Cheddar cheese over dough. Lay a hot dog at the base of each triangle and roll dough around hot dog.
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Bake in the preheated oven until rolls are golden and hot dogs are plump, about 12 minutes.
Cook's Note:
Instead of Cheddar, try spreading 1 1/2 teaspoons cream cheese on roll before rolling up hot dog.
You may wish to broil at the end for 1 to 2 minutes.
Nutrition Facts (per serving)
273 | Calories |
21g | Fat |
13g | Carbs |
8g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 273 | |
% Daily Value * | |
Total Fat 21g | 26% |
Saturated Fat 8g | 38% |
Cholesterol 28mg | 9% |
Sodium 755mg | 33% |
Total Carbohydrate 13g | 5% |
Total Sugars 4g | |
Protein 8g | 16% |
Calcium 32mg | 2% |
Iron 1mg | 8% |
Potassium 74mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.