![](https://cdn.statically.io/img/www.allrecipes.com/thmb/zRShDuxEmqnlNukwYY1OW5eIxqk=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/2271994-f8cedbf0cf16402d9e5319fa84bb982c.jpg)
Ingredients
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1 ½ cups watermelon, seeded and diced
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½ cup water
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1 tablespoon honey
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1 tablespoon fresh lemon juice
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1 tablespoon white sugar
Directions
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Blend watermelon, water, honey, lemon juice, and sugar together in a blender until smooth. Pour mixture into popsicle molds and freeze until solid, about 2 hours.
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Run hot water over popsicle molds for a few seconds to unmold.
Recipe Tip
If you don't have popsicle molds, you can use paper cups and wooden sticks.
Nutrition Facts (per serving)
31 | Calories |
0g | Fat |
8g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 31 | |
% Daily Value * | |
Total Fat 0g | 0% |
Sodium 1mg | 0% |
Total Carbohydrate 8g | 3% |
Dietary Fiber 0g | 1% |
Total Sugars 7g | |
Protein 0g | 1% |
Vitamin C 4mg | 5% |
Calcium 4mg | 0% |
Iron 0mg | 1% |
Potassium 48mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.