Ingredients
Muffins:
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1 ½ cups all-purpose flour
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¾ cup white sugar
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2 teaspoons baking powder
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1 teaspoon ground cinnamon
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½ teaspoon salt
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1 egg
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⅓ cup vegetable oil
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⅓ cup milk
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2 apples - peeled, cored and chopped
Topping:
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½ cup white sugar
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½ cup butter, cubed
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⅓ cup all-purpose flour
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1 ½ teaspoons ground cinnamon
Directions
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Gather the ingredients. Preheat the oven to 400 degrees F (200 degrees C). Grease 6 large muffin cups or line with paper muffin liners.
Dotdash Meredith Food Studios
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Make muffins: Stir together flour, sugar, baking powder, cinnamon, and salt in a large bowl. Mix in egg, oil, and milk. Fold in chopped apples.
Dotdash Meredith Food Studios
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Spoon batter into the prepared muffin cups, filling just below the rim.
Dotdash Meredith Food Studios
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Make topping: Place sugar, butter, flour, and cinnamon into a small bowl; mash mixture with a fork and sprinkle over unbaked muffins.
Dotdash Meredith Food Studios
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Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 20 to 25 minutes.
Dotdash Meredith Food Studios
Nutrition Facts (per serving)
589 | Calories |
29g | Fat |
79g | Carbs |
6g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 589 | |
% Daily Value * | |
Total Fat 29g | 37% |
Saturated Fat 12g | 61% |
Cholesterol 73mg | 24% |
Sodium 441mg | 19% |
Total Carbohydrate 79g | 29% |
Dietary Fiber 3g | 9% |
Total Sugars 47g | |
Protein 6g | 12% |
Vitamin C 2mg | 2% |
Calcium 110mg | 8% |
Iron 2mg | 12% |
Potassium 131mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.