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Ingredients
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1 pound ground beef
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3 cups crushed tortilla chips
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2 cups shredded mozzarella cheese
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2 cups shredded Cheddar cheese
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1 (10 ounce) package mixed salad greens
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1 (8 ounce) bottle zesty Italian dressing
Directions
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In a medium skillet over medium heat, cook the ground beef until evenly browned. Remove from heat, and drain.
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In a large bowl, combine the ground beef, tortilla chips, mozzarella cheese, Cheddar cheese, and salad greens. Toss with Italian dressing until evenly coated, and serve.
Nutrition Facts (per serving)
610 | Calories |
47g | Fat |
14g | Carbs |
33g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 610 | |
% Daily Value * | |
Total Fat 47g | 60% |
Saturated Fat 18g | 92% |
Cholesterol 110mg | 37% |
Sodium 1186mg | 52% |
Total Carbohydrate 14g | 5% |
Dietary Fiber 2g | 7% |
Total Sugars 3g | |
Protein 33g | 66% |
Vitamin C 8mg | 9% |
Calcium 622mg | 48% |
Iron 3mg | 14% |
Potassium 412mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.