Easy No-Squeezy Cherry Limeade Pie

5.0

(2)

2 Reviews

3 Photos

An extremely simple kind of cross between a key lime pie and a cherry cheesecake. Perfect for spring or summer because there is no baking required!

Submitted by Ty

Published on June 19, 2020

3

Prep Time:

10 mins

Additional Time:

4 hrs

Total Time:

4 hrs 10 mins

Servings:

8

Yield:

1 8-inch pie

Jump to Nutrition Facts

Ingredients

2 (8 ounce) packages cream cheese, softened
4 ounces frozen limeade concentrate, thawed
2 tablespoons white sugar
1 (9 inch) prepared graham cracker crust
1 (21 ounce) can cherry pie filling
½ cup whipped cream, or to taste

Directions

Beat cream cheese in a bowl using an electric mixer until smooth and creamy. Add limeade concentrate and sugar and beat until light and fluffy, at least 5 minutes. Spoon mixture into graham cracker crust; refrigerate until chilled, at least 4 hours.
Top pie with cherry pie filling and whipped cream.

Nutrition Facts (per serving)

495	Calories
28g	Fat
57g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 495
% Daily Value *
Total Fat 28g	36%
Saturated Fat 14g	72%
Cholesterol 64mg	21%
Sodium 355mg	15%
Total Carbohydrate 57g	21%
Dietary Fiber 1g	3%
Total Sugars 26g
Protein 6g	12%
Vitamin C 5mg	6%
Calcium 63mg	5%
Iron 2mg	8%
Potassium 184mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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