![](https://cdn.statically.io/img/www.allrecipes.com/thmb/UvjCnvKNh-rmyTljPOnCHWgGqxg=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/2376383-b952e95eff534eb4abf0a0cbfd63393a.jpg)
Ingredients
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2 (8 ounce) packages cream cheese, softened
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4 ounces frozen limeade concentrate, thawed
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2 tablespoons white sugar
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1 (9 inch) prepared graham cracker crust
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1 (21 ounce) can cherry pie filling
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½ cup whipped cream, or to taste
Directions
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Beat cream cheese in a bowl using an electric mixer until smooth and creamy. Add limeade concentrate and sugar and beat until light and fluffy, at least 5 minutes. Spoon mixture into graham cracker crust; refrigerate until chilled, at least 4 hours.
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Top pie with cherry pie filling and whipped cream.
Nutrition Facts (per serving)
495 | Calories |
28g | Fat |
57g | Carbs |
6g | Protein |
Nutrition Facts | |
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Servings Per Recipe 8 | |
Calories 495 | |
% Daily Value * | |
Total Fat 28g | 36% |
Saturated Fat 14g | 72% |
Cholesterol 64mg | 21% |
Sodium 355mg | 15% |
Total Carbohydrate 57g | 21% |
Dietary Fiber 1g | 3% |
Total Sugars 26g | |
Protein 6g | 12% |
Vitamin C 5mg | 6% |
Calcium 63mg | 5% |
Iron 2mg | 8% |
Potassium 184mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.