![close up view of Carrot and Apple Juice garnished with apple slices and celery in glasses, next to an apple, carrots and celery sticks](https://cdn.statically.io/img/www.allrecipes.com/thmb/3bpzC9hrO7e3SQiSZWcxiL6I3HU=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/2891296-carrot-and-apple-juice-Jenny-Aleman-de-Bolanos-4x3-1-9430ee45466f4201b55278ed8ca59a43.jpg)
Ingredients
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4 carrots, trimmed
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2 apples, quartered
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2 stalks celery
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1 (1/2 inch) piece fresh ginger
Directions
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Run carrots, apples, and celery through a juicer (alternating carrot, apple, and celery) according to manufacturer's instructions. Add ginger to juicer and process.
Nutrition Facts (per serving)
277 | Calories |
1g | Fat |
69g | Carbs |
4g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 1 | |
Calories 277 | |
% Daily Value * | |
Total Fat 1g | 2% |
Saturated Fat 0g | 1% |
Sodium 266mg | 12% |
Total Carbohydrate 69g | 25% |
Dietary Fiber 16g | 57% |
Total Sugars 44g | |
Protein 4g | 8% |
Vitamin C 32mg | 36% |
Calcium 144mg | 11% |
Iron 1mg | 8% |
Potassium 1437mg | 31% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.