![](https://cdn.statically.io/img/www.allrecipes.com/thmb/cOBqTEZ7idw8DDqI0YaAMB8BQA0=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/2477175-6fb6bf7180e84f0181c512e19d41cab9.jpg)
Ingredients
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1 (8.5 ounce) package coleslaw mix
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1 (15 ounce) can crushed pineapple, drained
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½ cup finely chopped onion
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½ cup mayonnaise
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¼ cup apple cider vinegar
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2 tablespoons brown sugar
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1 teaspoon dried cilantro
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½ teaspoon salt
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¼ teaspoon ground black pepper
Directions
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Mix coleslaw mix, pineapple, and onion together in a bowl.
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Whisk mayonnaise, vinegar, brown sugar, cilantro, salt, and pepper together in a bowl until dressing is smooth. Pour dressing over coleslaw mixture and toss to coat. Refrigerate until ready to serve.
Nutrition Facts (per serving)
86 | Calories |
6g | Fat |
8g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 16 | |
Calories 86 | |
% Daily Value * | |
Total Fat 6g | 8% |
Saturated Fat 1g | 5% |
Cholesterol 4mg | 1% |
Sodium 116mg | 5% |
Total Carbohydrate 8g | 3% |
Dietary Fiber 1g | 2% |
Total Sugars 6g | |
Protein 0g | 1% |
Vitamin C 8mg | 9% |
Calcium 15mg | 1% |
Iron 0mg | 1% |
Potassium 75mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.