Hidden Valley Bacon & Cheddar Dip

4.6
(11)

This creamy, cheesy dip with Hidden Valley® Original Ranch® Dips Mix and lots of crumbled bacon makes a party-pleasing favorite.

close up view of Bacon & Cheddar Dip in a bowl, served with cucumber slices, cherry tomatoes and crackers
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Prep Time:
15 mins
Additional Time:
1 hr
Total Time:
1 hr 15 mins
Servings:
12
Yield:
2 cups

Ingredients

  • 1 (16 ounce) container sour cream

  • 1 (1 ounce) packet Hidden Valley® Original Ranch® Dips Mix

  • 1 cup shredded Cheddar cheese

  • 6 thick-cut bacon, cooked and crumbled

  • Freshly cut vegetables, corn or potato chips

Directions

  1. In a bowl, add the sour cream and dips mix and stir until well blended. Fold in the cheese and bacon. Chill covered for 1 hour before serving.

  2. Serve with vegetables or chips.

Nutrition Facts (per serving)

229 Calories
19g Fat
3g Carbs
11g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 229
% Daily Value *
Total Fat 19g 24%
Saturated Fat 10g 48%
Cholesterol 47mg 16%
Sodium 840mg 37%
Total Carbohydrate 3g 1%
Total Sugars 0g
Protein 11g 21%
Vitamin C 0mg 0%
Calcium 115mg 9%
Iron 0mg 2%
Potassium 180mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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