Ingredients
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4 medium apples
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1 cup rolled oats
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¼ cup brown sugar
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1 teaspoon ground cinnamon
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¼ cup unsalted butter, cut into pieces
Directions
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Gather all ingredients.
Dotdash Meredith Food Studios
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Preheat the oven to 350 degrees F (175 degrees C).
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Core each apple, making a large well in the center; place onto a rimmed baking sheet.
Dotdash Meredith Food Studios
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Mix oats, brown sugar, and cinnamon together in a bowl; cut in butter until well combined. Spoon 1/4 of the oat mixture into each apple.
Dotdash Meredith Food Studios
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Bake in the preheated oven until apples are tender and filling is bubbling, about 30 minutes.
Dotdash Meredith Food Studios
Recipe Tip
If you don't use a rimmed baking sheet, butter will spill in the oven.
Nutrition Facts (per serving)
304 | Calories |
13g | Fat |
47g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 304 | |
% Daily Value * | |
Total Fat 13g | 17% |
Saturated Fat 8g | 38% |
Cholesterol 31mg | 10% |
Sodium 8mg | 0% |
Total Carbohydrate 47g | 17% |
Dietary Fiber 6g | 20% |
Protein 3g | 6% |
Vitamin C 6mg | 7% |
Calcium 39mg | 3% |
Iron 1mg | 7% |
Potassium 245mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.