![Slice of Charlie Brown chocolate pie on white decorative plate](https://cdn.statically.io/img/www.allrecipes.com/thmb/iaAEjj3Y9fzl6mdEXvfYhntelzI=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/245167charlie-brown-pieMyHotSouthernMess4x3-d89b8a8b7c574fa1b19721b4d2c9e239.jpg)
Ingredients
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½ cup peanut butter
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2 cups crushed graham crackers
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⅓ cup white sugar
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¼ cup butter
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3 ½ cups cold milk
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1 (5.9 ounce) package instant chocolate pudding mix
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1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
Directions
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Place peanut butter in a microwave-safe bowl; heat in microwave until smooth and creamy, 20 to 30 seconds. Stir graham cracker crumbs, sugar, and butter into peanut butter until evenly combined. Transfer to a 9x13-inch baking dish and press to form a crust. Refrigerate until chilled, about 2 hours.
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Beat milk and pudding mix together in a bowl until thick and creamy; pour over crust. Top pie with whipped topping to serve.
Nutrition Facts (per serving)
325 | Calories |
17g | Fat |
38g | Carbs |
7g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 325 | |
% Daily Value * | |
Total Fat 17g | 22% |
Saturated Fat 9g | 44% |
Cholesterol 16mg | 5% |
Sodium 392mg | 17% |
Total Carbohydrate 38g | 14% |
Dietary Fiber 2g | 5% |
Total Sugars 28g | |
Protein 7g | 13% |
Vitamin C 0mg | 0% |
Calcium 95mg | 7% |
Iron 1mg | 5% |
Potassium 233mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.