Grandma Rosie's Extra Smooth Spaghetti Sauce

4.5

(4)

4 Reviews

3 Photos

A mild sweet, super smooth pasta sauce that has become a family favorite! Makes a great sauce for meatballs. I recommend adding them and letting the entire pot simmer and meld. And remember, the bay leaf is lucky!

By Allrecipes Member

Published on March 5, 2020

3

Prep Time:

5 mins

Cook Time:

45 mins

Total Time:

50 mins

Servings:

6

Yield:

6 cups

Jump to Nutrition Facts

Ingredients

1 (46 fluid ounce) can tomato juice
1 (6 ounce) can tomato paste
2 tablespoons brown sugar
1 clove garlic, crushed
1 tablespoon dried oregano
¾ teaspoon dried basil
½ teaspoon dried marjoram
1 bay leaf
¾ teaspoon salt

Directions

Combine tomato juice, tomato paste, brown sugar, garlic, oregano, basil, marjoram, bay leaf, and salt in a large pot. Bring to a boil, reduce heat, and cover. Simmer until thickened, about 45 minutes.

Nutrition Facts (per serving)

81	Calories
0g	Fat
20g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 81
% Daily Value *
Total Fat 0g	0%
Saturated Fat 0g	1%
Sodium 1094mg	48%
Total Carbohydrate 20g	7%
Dietary Fiber 2g	9%
Total Sugars 16g
Protein 3g	6%
Vitamin C 46mg	51%
Calcium 52mg	4%
Iron 2mg	13%
Potassium 805mg	17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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