Dijon-Style Artichoke Dip

3.7

(7)

5 Reviews

2 Photos

This flavorful, creamy dip is delicious with shrimp and or raw vegetables.

Submitted by MOLSON7

Updated on January 14, 2022

Prep Time:

5 mins

Additional Time:

1 hr

Total Time:

1 hr 5 mins

Servings:

16

Yield:

2 cups

Jump to Nutrition Facts

Ingredients

1 (6.5 ounce) jar marinated artichoke hearts, chopped, liquid reserved
1 (8 ounce) package cream cheese, softened
¼ cup prepared Dijon-style mustard

Directions

In a medium bowl, blend reserved liquid from marinated artichoke hearts, cream cheese and prepared Dijon-style mustard. When smooth, stir in marinated artichoke hearts. Chill approximately 1 hour before serving.

Nutrition Facts (per serving)

71	Calories
7g	Fat
2g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 71
% Daily Value *
Total Fat 7g	9%
Saturated Fat 3g	17%
Cholesterol 15mg	5%
Sodium 174mg	8%
Total Carbohydrate 2g	1%
Protein 1g	2%
Vitamin C 1mg	1%
Calcium 11mg	1%
Iron 0mg	1%
Potassium 17mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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