Toast with Banana Topping

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Whole wheat bread grilled in a pan and topped with banana and sweetened condensed milk. Best eaten with warm milk, coffee, or hot cocoa.

Submitted by Mint

Published on April 2, 2019

2

Prep Time:

10 mins

Cook Time:

2 mins

Total Time:

12 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

1 tablespoon butter
4 slices whole wheat bread
½ cup sweetened condensed milk
1 banana, sliced

Directions

Spread butter onto whole wheat bread.
Heat bread slices in a grill pan over low heat until golden brown, 1 to 2 minutes per side.
Cut each grilled slice into 4 pieces. Top with sweetened condensed milk and banana slices.

Nutrition Facts (per serving)

245	Calories
7g	Fat
39g	Carbs
7g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 245
% Daily Value *
Total Fat 7g	9%
Saturated Fat 4g	21%
Cholesterol 21mg	7%
Sodium 203mg	9%
Total Carbohydrate 39g	14%
Dietary Fiber 3g	10%
Total Sugars 26g
Protein 7g	14%
Vitamin C 4mg	4%
Calcium 141mg	11%
Iron 1mg	4%
Potassium 319mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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