![](https://cdn.statically.io/img/www.allrecipes.com/thmb/SkzcSLR785nELRokRLcAydXgdrg=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/5288226-1212368463a24f44b4e48e9bfd8454b1.jpg)
Ingredients
-
2 small dried cloud ear mushrooms
-
1 ½ cups water
-
4 ounces pork fillet, thinly sliced
-
4 ounces canned bamboo shoots, drained and chopped
-
2 tablespoons white sugar
-
2 tablespoons sake (Japanese rice wine)
-
2 tablespoons soy sauce
-
2 tablespoons black rice vinegar
-
1 teaspoon chile paste
-
3 eggs
-
1 ½ teaspoons sesame oil
Directions
-
Place mushrooms in a small bowl and cover with water. Let soak until softened, about 15 minutes. Drain and cut into bite-size pieces.
-
Bring 1 1/2 cup water to a boil in a pot. Add pork and bamboo shots. Cook, skimming off any fat that rises to the top, until pork is tender, 5 to 10 minutes.
-
Mix sugar, sake, soy sauce, black rice vinegar, and chile paste together in a small bowl. Stir into the pot. Reduce heat to low and simmer soup, covered, about 10 minutes.
-
Stir mushroom pieces into the soup. Crack in eggs and cook, covered, until whites are firm and the yolks have thickened but are not hard, 2 1/2 to 3 minutes. Drizzle sesame oil over soup before serving.
Cook's Notes:
Substitute balsamic vinegar for the black rice vinegar if desired.
You can beat the eggs and pour them into the pot instead of adding them whole.
Nutrition Facts (per serving)
323 | Calories |
15g | Fat |
24g | Carbs |
21g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 2 | |
Calories 323 | |
% Daily Value * | |
Total Fat 15g | 19% |
Saturated Fat 4g | 21% |
Cholesterol 305mg | 102% |
Sodium 1060mg | 46% |
Total Carbohydrate 24g | 9% |
Dietary Fiber 4g | 15% |
Total Sugars 18g | |
Protein 21g | 43% |
Vitamin C 1mg | 1% |
Calcium 71mg | 5% |
Iron 3mg | 14% |
Potassium 356mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.