Taco Chili from Publix

4.9
(13)
10 Reviews
4 Photos

Take a new look at a Southwestern favorite. Here's a low-maintenance recipe that's perfect for creating a lot of flavor in two easy steps. And this savory dish only gets better as a leftover.

Submitted by Publix Aprons
Updated on August 7, 2024
close up view of Taco Chili from Publix in a white and red bowl, next to sour cream in a bowl
4
4
4
Prep Time:
30 mins
Cook Time:
6 hrs
Total Time:
6 hrs 30 mins
Servings:
6
Jump to Nutrition Facts

Ingredients

  • 1 ½ pounds ground beef

  • 2 (10 ounce) cans diced tomatoes and green chiles, undrained

  • 1 (15 ounce) can chili beans in sauce, undrained

  • 1 (15 ounce) can kidney beans, undrained

  • 1 (15.25 ounce) can southwest-style corn with peppers, drained

  • 1 (15.5 ounce) can hominy, drained

  • 1 (10 ounce) can mild enchilada sauce

  • 1 (1 ounce) packet taco seasoning mix

Directions

  1. Preheat large, nonstick sauté pan on medium-high heat for 2 to 3 minutes. Place beef in pan (wash hands); brown for 5 to 7 minutes, stirring to crumble meat, or until no pink remains. Stir in taco seasoning; remove meat from pan.

  2. Combine remaining ingredients in slow cooker; stir in meat. Cover and cook on High for 3 to 4 hours or on Low for 6 to 8 hours. Serve.

Recipe Tip

Short on time? You can simply assemble the chili in a large stockpot and then simmer for 18 to 20 minutes on your stovetop.

Nutrition Facts (per serving)

504 Calories
19g Fat
57g Carbs
30g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 504
% Daily Value *
Total Fat 19g 25%
Saturated Fat 7g 34%
Cholesterol 68mg 23%
Sodium 1760mg 77%
Total Carbohydrate 57g 21%
Dietary Fiber 12g 44%
Total Sugars 5g
Protein 30g 59%
Vitamin C 17mg 19%
Calcium 92mg 7%
Iron 5mg 30%
Potassium 778mg 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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