Pork Chops for the Slow Cooker

4.0
(1,379)

These slow cooker pork chops, like most slow cooker recipes, are tender and delicious.

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Close up on a plate of mashed potatoes topped with a pork chop, and a side of broccoli.
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Prep Time:
5 mins
Cook Time:
6 hrs
Total Time:
6 hrs 5 mins
Servings:
6

Ingredients

  • 6 boneless pork chops

  • ½ cup soy sauce

  • ¼ cup ketchup

  • ¼ cup brown sugar

  • 2 cloves garlic, crushed

  • 1 teaspoon ground ginger

  • salt and pepper to taste

Directions

  1. Gather all ingredients.

    All ingredients gathered to make pork chops in the slow cooker.

    Dotdash Meredith Food Studios

  2. Place pork chops in a slow cooker.

  3. Combine soy sauce, ketchup, brown sugar, garlic, and ginger, and pour over pork chops.

    Pork chops placed in a slow cooker and sauce ingredients poured over top.

    Dotdash Meredith Food Studios

  4. Cover and cook on Low for 6 hours.

    Pork chops after cooking on low for 6 hours.

    Dotdash Meredith Food Studios

Close up on a plate of mashed potatoes, topped with a pork chop and a side of broccoli.

Dotdash Meredith Food Studios

Nutrition Facts (per serving)

146 Calories
4g Fat
11g Carbs
16g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 146
% Daily Value *
Total Fat 4g 6%
Saturated Fat 2g 8%
Cholesterol 36mg 12%
Sodium 1337mg 58%
Total Carbohydrate 11g 4%
Dietary Fiber 0g 1%
Total Sugars 9g
Protein 16g 32%
Vitamin C 2mg 2%
Calcium 24mg 2%
Iron 1mg 6%
Potassium 308mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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