![close up view of Stuffed Acorn Squash with cheese on a green plate](https://cdn.statically.io/img/www.allrecipes.com/thmb/VEs7MGS5yTFH2YgNUU7LU9ELjDA=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/799184-stuffed-acorn-squash-hungryallweighs-4x3-1-d3b0bc2c979f4a888313730038ee1087.jpg)
Ingredients
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1 acorn squash, halved and seeded
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4 tablespoons butter, divided
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4 tablespoons brown sugar, divided
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2 cups dry bread stuffing mix, divided
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1 ½ cups chicken broth, divided
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salt and pepper to taste
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garlic powder to taste
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onion powder to taste
Directions
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Preheat oven to 400 degrees F (200 degrees C).
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Place squash, face up, in a shallow baking dish. In each half place 2 tablespoons butter, 2 tablespoons brown sugar, 1 cup stuffing mix, 3/4 cup chicken broth, salt, pepper, garlic powder and onion powder. Wrap each half tightly with aluminum foil.
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Bake in preheated oven for 60 minutes, or until squash is very tender.
Nutrition Facts (per serving)
746 | Calories |
48g | Fat |
75g | Carbs |
8g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 2 | |
Calories 746 | |
% Daily Value * | |
Total Fat 48g | 61% |
Saturated Fat 19g | 96% |
Cholesterol 65mg | 22% |
Sodium 1844mg | 80% |
Total Carbohydrate 75g | 27% |
Dietary Fiber 6g | 22% |
Total Sugars 26g | |
Protein 8g | 16% |
Vitamin C 11mg | 12% |
Calcium 138mg | 11% |
Iron 3mg | 17% |
Potassium 652mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.