Chocolate Pudding Popsicles

4.8

(8)

6 Reviews

2 Photos

In my search for healthier summer treats for my daughters, I came up with this recipe.

Submitted by Penny and Scott

Updated on October 25, 2022

Prep Time:

5 mins

Cook Time:

5 mins

Additional Time:

3 hrs

Total Time:

3 hrs 10 mins

Servings:

4

Yield:

4 popsicles

Jump to Nutrition Facts

Ingredients

¾ cup milk chocolate chips
½ cup milk
3 tablespoons unsweetened cocoa powder
1 tablespoon white sugar
½ teaspoon ground cinnamon
½ teaspoon vanilla extract
1 avocado
1 banana

Directions

Combine chocolate chips, milk, cocoa powder, sugar, cinnamon, and vanilla extract in a saucepan over low heat; stir until all ingredients are melted and combined, about 5 minutes.
Place avocado and banana in blender; blend until smooth. Add chocolate mixture into the puree; blend until the mixture is the consistency of pudding, about 5 minutes. Pour the pudding into ice pop molds, and place into freezer until firm, about 3 hours.

Tips

You can substitute heavy whipping cream for milk.

Nutrition Facts (per serving)

314	Calories
19g	Fat
37g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 314
% Daily Value *
Total Fat 19g	24%
Saturated Fat 8g	41%
Cholesterol 13mg	4%
Sodium 70mg	3%
Total Carbohydrate 37g	13%
Dietary Fiber 6g	20%
Total Sugars 25g
Protein 5g	10%
Vitamin C 8mg	9%
Calcium 93mg	7%
Iron 1mg	5%
Potassium 459mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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