![](https://cdn.statically.io/img/www.allrecipes.com/thmb/utOq3aiSjD2exhPZP8t-VTaSapk=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/996504-fd110fdb4b6a45338688a7b2e91664b6.jpg)
Ingredients
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2 cups ketchup
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1 bulb garlic, peeled and crushed
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1 cup water
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2 tablespoons hot sauce
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¼ cup honey
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2 tablespoons molasses
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2 tablespoons brown sugar
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1 teaspoon Worcestershire sauce
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1 teaspoon soy sauce
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1 teaspoon salt
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2 tablespoons Cajun seasoning
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1 pinch paprika
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1 pinch crushed red pepper
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1 pinch ground white pepper
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1 pinch ground black pepper
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2 tablespoons cornstarch
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1 tablespoon water
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½ cup butter
Directions
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Mix together ketchup, garlic, 1 cup water, hot sauce, honey, molasses, brown sugar, Worcestershire sauce, soy sauce, salt, Cajun seasoning, paprika, red pepper, white pepper, and black pepper in a large saucepan over medium-low heat. Allow mixture to simmer for approximately 30 minutes.
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Dissolve cornstarch in 1 tablespoon water in a small bowl. Adjust amount of water as needed to dissolve cornstarch fully. Stir into sauce mixture. Continue simmering for about 15 minutes.
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Stir butter into sauce mixture. Continue simmering until butter is melted and sauce has begun to thicken, about 15 minutes. Serve over meats prepared as desired.
Nutrition Facts (per serving)
61 | Calories |
3g | Fat |
9g | Carbs |
1g | Protein |
Nutrition Facts | |
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Servings Per Recipe 32 | |
Calories 61 | |
% Daily Value * | |
Total Fat 3g | 4% |
Saturated Fat 2g | 9% |
Cholesterol 8mg | 3% |
Sodium 384mg | 17% |
Total Carbohydrate 9g | 3% |
Dietary Fiber 0g | 1% |
Total Sugars 7g | |
Protein 1g | 1% |
Vitamin C 4mg | 4% |
Calcium 11mg | 1% |
Iron 0mg | 1% |
Potassium 96mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.