![](https://cdn.statically.io/img/www.allrecipes.com/thmb/3IAonq7OAL0HB9ZjFJN30k4ucVU=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/9418900-3b835184dc124dde9fe59c15f6c99f0f.jpg)
Ingredients
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1 (6 ounce) can crabmeat, drained and flaked
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1 tablespoon sliced green onion
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¼ cup shredded Swiss cheese
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½ cup mayonnaise
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1 teaspoon lemon juice
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¼ teaspoon curry powder
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1 (8 ounce) package dinner rolls
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1 (5 ounce) can water chestnuts, drained and sliced
Directions
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Preheat oven to 400 degrees F (200 degrees C).
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In a medium bowl, mix together crabmeat, green onion, Swiss cheese, mayonnaise, lemon juice and curry powder.
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Separate dinner rolls into 3 pieces each. Spoon equal portions of the crabmeat mixture onto the roll pieces. Top with water chestnuts.
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Bake in the preheated oven 10 to 12 minutes, or until bubbly and golden brown.
Nutrition Facts (per serving)
114 | Calories |
10g | Fat |
2g | Carbs |
4g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 10 | |
Calories 114 | |
% Daily Value * | |
Total Fat 10g | 12% |
Saturated Fat 2g | 9% |
Cholesterol 22mg | 7% |
Sodium 125mg | 5% |
Total Carbohydrate 2g | 1% |
Dietary Fiber 0g | 1% |
Total Sugars 1g | |
Protein 4g | 9% |
Vitamin C 1mg | 1% |
Calcium 40mg | 3% |
Iron 0mg | 2% |
Potassium 86mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.