![](https://cdn.statically.io/img/www.allrecipes.com/thmb/nyeRq68HsBgmNuGUuUNSSvU9WsQ=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/3901139-07ca635af5124fed9786f2f2cc44199d.jpg)
Ingredients
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2 ½ cups rolled oats
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1 cup almond butter
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1 cup semisweet chocolate chips
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½ cup honey
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¼ cup chia seeds
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¼ cup ground flax seeds
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¼ cup finely shredded unsweetened coconut
Directions
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Mix oats, almond butter, chocolate chips, honey, chia seeds, ground flax seeds, and coconut together in a stand mixer fitted with the paddle attachment, gradually increasing speed, or by hand in a large bowl, until mixture is well combined and forms a large ball.
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Shape into 1-inch balls. Place balls onto a parchment-lined baking sheet and freeze until firm, about 30 minutes.
Tips
Use maple almond butter if available. You can use either rolled oats or quick-cooking oats.
Nutrition Facts (per serving)
229 | Calories |
14g | Fat |
26g | Carbs |
5g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 18 | |
Calories 229 | |
% Daily Value * | |
Total Fat 14g | 18% |
Saturated Fat 3g | 17% |
Sodium 66mg | 3% |
Total Carbohydrate 26g | 9% |
Dietary Fiber 4g | 13% |
Total Sugars 14g | |
Protein 5g | 9% |
Vitamin C 0mg | 0% |
Calcium 62mg | 5% |
Iron 2mg | 9% |
Potassium 207mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.