Tangy Tamari Dressing

5.0

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This tangy and flavorful dressing has a smooth 'zip' to it because of nutritional yeast and garlic powder. It's a great dressing for salads of any kind. It works great as a dipping sauce as well. Anyone who is looking for something different will definitely enjoy this dressing. The best part is that it takes only minutes to make. Vegetarians will love it for its protein packed, light, clean taste.

Submitted by JADZIA

Updated on January 14, 2022

Prep Time:

10 mins

Total Time:

10 mins

Servings:

16

Yield:

2 cups

Jump to Nutrition Facts

Ingredients

1 cup olive oil
1 cup nutritional yeast
⅔ cup tamari (gluten-free soy sauce)
½ cup cider vinegar
½ cup lemon juice
2 tablespoons garlic powder
1 tablespoon chopped fresh basil
1 tablespoon chopped fresh oregano
1 tablespoon chopped fresh thyme

Directions

Blend olive oil, nutritional yeast, tamari, cider vinegar, lemon juice, garlic powder, basil, oregano, and thyme together in a food processor or blender until dressing is smooth.

Nutrition Facts (per serving)

159	Calories
14g	Fat
5g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 159
% Daily Value *
Total Fat 14g	18%
Saturated Fat 2g	10%
Sodium 668mg	29%
Total Carbohydrate 5g	2%
Dietary Fiber 2g	8%
Total Sugars 1g
Protein 5g	11%
Vitamin C 4mg	5%
Calcium 7mg	1%
Iron 1mg	4%
Potassium 213mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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