Sinfully Moist Banana Muffins

4.9
(29)

Super moist recipe. Great for breakfast on the go! Even tastier if you spread some cream cheese on them.

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Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
Servings:
17
Yield:
17 muffins

Ingredients

  • cooking spray

  • 1 cup applesauce

  • 1 cup mashed bananas

  • ½ cup butter, melted

  • 2 eggs

  • 1 ½ cups all-purpose flour

  • ½ cup white sugar

  • ½ cup brown sugar

  • 1 tablespoon ground cinnamon

  • 1 teaspoon vanilla extract

  • 1 teaspoon baking soda

  • ½ teaspoon salt

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Spray 2 muffin tins with cooking spray or line with paper liners.

  2. Whisk applesauce, mashed bananas, butter, and eggs together in a large bowl.

  3. Combine flour, white sugar, brown sugar, cinnamon, vanilla extract, baking soda, and salt in a separate bowl. Fold into the applesauce mixture until batter is just combined.

  4. Divide batter evenly among muffin tins, filling each cup almost full.

  5. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 15 minutes.

Recipe Tip

This can be made as a loaf too. Bake for 40 to 50 minutes.

Nutrition Facts (per serving)

164 Calories
6g Fat
26g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 17
Calories 164
% Daily Value *
Total Fat 6g 8%
Saturated Fat 4g 18%
Cholesterol 36mg 12%
Sodium 192mg 8%
Total Carbohydrate 26g 9%
Dietary Fiber 1g 4%
Total Sugars 15g
Protein 2g 4%
Vitamin C 1mg 1%
Calcium 17mg 1%
Iron 1mg 4%
Potassium 90mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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