Meyer Lemon Avocado Toast

4.8

(67)

50 Reviews

25 Photos

I like making this Meyer lemon avocado toast when I have a ripe avocado I don't want to waste. It is absolutely delicious and a wonderful source of fiber and fatty acids. Feel free to get creative with the ingredients! Substitute cilantro with mint or parsley or chia seeds with sesame or poppy seeds.

Submitted by princessofmontecito

Updated on July 26, 2024

25

Prep Time:

10 mins

Cook Time:

5 mins

Total Time:

15 mins

Servings:

2

Jump to Nutrition Facts

Ingredients

2 slices whole grain bread
½ avocado
2 tablespoons chopped fresh cilantro, or more to taste
1 teaspoon Meyer lemon juice, or to taste
¼ teaspoon Meyer lemon zest
1 pinch cayenne pepper
1 pinch fine sea salt
¼ teaspoon chia seeds

Directions

Toast bread slices to desired doneness, 3 to 5 minutes.
Mash avocado in a medium bowl; stir in cilantro, Meyer lemon juice, Meyer lemon zest, cayenne pepper, and sea salt until well combined. Spread avocado mixture onto toast and top with chia seeds.

Nutrition Facts (per serving)

72	Calories
1g	Fat
12g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 2
Calories 72
% Daily Value *
Total Fat 1g	2%
Saturated Fat 0g	1%
Sodium 271mg	12%
Total Carbohydrate 12g	4%
Dietary Fiber 2g	8%
Total Sugars 2g
Protein 4g	7%
Vitamin C 3mg	3%
Calcium 31mg	2%
Iron 3mg	14%
Potassium 82mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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