Broiled Stone Fruit with Cardamom Banana Soft Serve

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Easy chai-inspired almondmilk soft serve with roasted stone fruit.

Submitted by Almond Breeze

Updated on May 24, 2022

Prep Time:

10 mins

Cook Time:

25 mins

Total Time:

35 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

Soft Serve:

3 frozen bananas
2 cups Almond Breeze Almondmilk Vanilla
1 teaspoon ground cinnamon
1 teaspoon ground cardamom

Stone Fruit:

2 plums, halved and pitted
2 nectarines, halved and pitted
⅛ cup sugar
2 tablespoons apple cider
Chia seeds for garnish
Fresh blueberries for garnish

Directions

Place fruit in a baking dish, cut side up and pour cider over top. Sprinkle tops with sugar and cook at 425 degrees F for 17 minutes and finish under the broiler until browned.
To make soft serve, place ingredients in a blender and blend until smooth. Serve under fruit immediately or chill in freezer in a dish for 1 hour to make more scoopable.
Sprinkle with chia seeds and blueberries.

Nutrition Facts (per serving)

213	Calories
2g	Fat
49g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 213
% Daily Value *
Total Fat 2g	3%
Saturated Fat 0g	1%
Sodium 92mg	4%
Total Carbohydrate 49g	18%
Dietary Fiber 5g	19%
Total Sugars 27g
Protein 3g	5%
Vitamin C 16mg	17%
Calcium 23mg	2%
Iron 1mg	4%
Potassium 520mg	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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