Corned Beef Hash Breakfast Tacos

4.5

(4)

4 Reviews

6 Photos

An easy breakfast taco recipe using corned beef hash instead of bacon or sausage.

Submitted by fabeverydayblog

Updated on August 22, 2022

6

Prep Time:

5 mins

Cook Time:

12 mins

Total Time:

17 mins

Servings:

4

Yield:

10 tacos

Jump to Nutrition Facts

Ingredients

1 (15 ounce) can HORMEL® Mary Kitchen® Corned Beef Hash
1 (15 ounce) can black beans, rinsed and drained
¼ teaspoon garlic powder
¼ teaspoon chili powder
1 pinch Salt to taste
⅛ teaspoon ground black pepper
1 teaspoon vegetable oil
4 eggs, beaten
10 (6 inch) soft flour tortillas
¼ cup pico de gallo salsa, or to taste
¼ cup shredded Mexican cheese blend, or more to taste
¼ cup sour cream, or to taste
¼ cup chopped fresh cilantro, or to taste
1 lime, cut into wedges (Optional)

Directions

Mix corned beef hash, black beans, garlic powder, chili powder, salt, and pepper in a saucepan. Cook on medium-high heat for about 8-10 minutes, stirring occasionally, until bubbly and meat starts to brown. Transfer to a warm dish.
Heat oil in skillet over medium to medium-high heat. Pour in eggs. Cook and stir, lifting up edges of eggs to let uncooked egg reach skillet surface. Remove from heat when eggs are still slightly glossy or to desired doneness, about 4 minutes.
Distribute the corned beef hash mixture onto the flour tortillas. Top with scrambled eggs, salsa, cheese, sour cream, and cilantro.
Garnish with lime wedges, if desired.

Cook's Note:

This can also be served without eggs, and the toppings can be customized to preference.

Nutrition Facts (per serving)

655	Calories
28g	Fat
73g	Carbs
29g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 655
% Daily Value *
Total Fat 28g	36%
Saturated Fat 11g	55%
Cholesterol 203mg	68%
Sodium 1586mg	69%
Total Carbohydrate 73g	26%
Dietary Fiber 11g	40%
Total Sugars 3g
Protein 29g	58%
Vitamin C 4mg	5%
Calcium 242mg	19%
Iron 6mg	32%
Potassium 607mg	13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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