Grilled Zucchini Slices

3.3

(3)

3 Reviews

3 Photos

Grilled zucchini that can be used in place of the French fry.

Submitted by Amy Lawler

Updated on January 14, 2022

3

Prep Time:

10 mins

Cook Time:

20 mins

Additional Time:

30 mins

Total Time:

1 hr

Servings:

2

Yield:

2 servings

Jump to Nutrition Facts

Ingredients

1 tablespoon olive oil
1 ½ teaspoons onion powder
1 ½ teaspoons seasoned salt
1 ½ teaspoons garlic powder
2 zucchini, thinly sliced lengthwise and 1/4-inch wide

Directions

Whisk olive oil, onion powder, seasoned salt, and garlic powder together in a bowl; add zucchini and marinate for about 30 minutes.
Preheat grill for medium heat and lightly oil the grate.
Grill zucchini slices on the preheated grill for about 10 minutes. Flip and grill until edges are crisp and grill marks are present, about 10 minutes more.

Nutrition Facts (per serving)

107	Calories
7g	Fat
10g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 2
Calories 107
% Daily Value *
Total Fat 7g	9%
Saturated Fat 1g	5%
Sodium 709mg	31%
Total Carbohydrate 10g	4%
Dietary Fiber 3g	9%
Total Sugars 5g
Protein 3g	6%
Vitamin C 34mg	38%
Calcium 51mg	4%
Iron 1mg	5%
Potassium 567mg	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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