Postre de Limon (Mexican Lime Dessert)

4.4

(5)

5 Reviews

4 Photos

This is a favorite Mexican dessert. It's so easy to make and will become one of your favorites too!

Submitted by princesa

Published on June 22, 2017

4

Prep Time:

20 mins

Additional Time:

5 hrs

Total Time:

5 hrs 20 mins

Servings:

12

Yield:

12 squares

Jump to Nutrition Facts

Ingredients

1 (14 ounce) can sweetened condensed milk
1 (14 ounce) can evaporated milk
2 limes, zested and juiced
1 (7 ounce) package Mexican Maria cookies (galletas Maria)

Directions

Combine condensed milk, evaporated milk, and lime juice in a bowl; beat with an electric mixer until well blended.
Arrange a layer of Maria cookies in the bottom of a small baking dish. Cover with a layer of milk mixture. Repeat layers of cookies and milk mixture, ending with milk mixture. Cover baking dish with plastic wrap. Refrigerate until firm, 5 hours to overnight.
Cut into squares. Garnish with lime zest.

Nutrition Facts (per serving)

217	Calories
7g	Fat
34g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 217
% Daily Value *
Total Fat 7g	9%
Saturated Fat 4g	21%
Cholesterol 21mg	7%
Sodium 122mg	5%
Total Carbohydrate 34g	12%
Dietary Fiber 0g	1%
Total Sugars 21g
Protein 6g	12%
Vitamin C 5mg	5%
Calcium 183mg	14%
Iron 0mg	1%
Potassium 233mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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