Fancy Pear Popovers

3.8

(4)

4 Reviews

3 Photos

A sweet and savory breakfast treat!

Submitted by Rebecca Joy Mahoney

Updated on January 14, 2022

3

Prep Time:

25 mins

Cook Time:

15 mins

Total Time:

40 mins

Servings:

6

Yield:

6 popovers

Jump to Nutrition Facts

Ingredients

cooking spray
½ cup milk
½ cup all-purpose flour
2 eggs, lightly beaten
¼ teaspoon salt
2 tablespoons butter, cut into 6 pieces
½ cup grated sharp Cheddar cheese
¼ cup brown sugar
¼ teaspoon ground nutmeg
1 pear, thinly sliced

Directions

Preheat oven to 400 degrees F (200 degrees C). Spray 6 custard cups with cooking spray.
Pour milk, flour, eggs, and salt in a bowl. Mix until batter is fully combined.
Place a piece of butter in each prepared cup. Sprinkle each cup with Cheddar cheese, brown sugar, and nutmeg; line each evenly with pear slices. Pour batter evenly into the prepared cups.
Bake in the preheated oven until golden brown, 15 to 20 minutes.

Cook's Note:

Muffin tins may be used in place of custard cups.

Nutrition Facts (per serving)

201	Calories
10g	Fat
23g	Carbs
7g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 201
% Daily Value *
Total Fat 10g	12%
Saturated Fat 6g	28%
Cholesterol 78mg	26%
Sodium 228mg	10%
Total Carbohydrate 23g	8%
Dietary Fiber 1g	4%
Total Sugars 13g
Protein 7g	13%
Vitamin C 1mg	1%
Calcium 128mg	10%
Iron 1mg	6%
Potassium 119mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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