Pineapple Cranberry Chicken

4.1

(144)

107 Reviews

4 Photos

A tongue-tantalizing poultry dish that gives chicken the new life you've been looking for!

Submitted by L Robertson

Updated on August 4, 2022

4

Prep Time:

5 mins

Cook Time:

40 mins

Total Time:

45 mins

Servings:

8

Yield:

8 servings

Jump to Nutrition Facts

Ingredients

4 pounds skinless, boneless chicken breast halves
1 (16 ounce) can whole cranberry sauce
1 (20 ounce) can crushed pineapple, drained
½ teaspoon ground cinnamon

Directions

Preheat oven to 375 degrees F (190 degrees C).
Place chicken in a lightly greased 9x13 inch baking dish and pierce with a fork. Layer cranberry sauce and pineapple over chicken and sprinkle with cinnamon.
Cover dish and bake in the preheated oven for 25 minutes. Remove cover and bake for another 15 minutes, or until chicken is cooked through (juices run clear).

Nutrition Facts (per serving)

374	Calories
6g	Fat
32g	Carbs
48g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 374
% Daily Value *
Total Fat 6g	7%
Saturated Fat 2g	8%
Cholesterol 129mg	43%
Sodium 125mg	5%
Total Carbohydrate 32g	12%
Dietary Fiber 1g	5%
Total Sugars 24g
Protein 48g	95%
Vitamin C 7mg	7%
Calcium 34mg	3%
Iron 2mg	10%
Potassium 476mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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