![mid angle looking at a platter of slow cooker meatloaf, sliced, with some potatoes and carrots around it](https://cdn.statically.io/img/www.allrecipes.com/thmb/s4fhb_bWhkPEPSg8osAOa0NFmlw=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/260224-flavorized-slow-cooker-meatloaf-ddmfs-step5-240-4x3-1-e25d9e8bd6b24b6cbc732f09ea1f44d3.jpg)
Ingredients
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1 ground beef, or more to taste
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1 small onion, chopped
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½ cup bread crumbs
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¼ cup beef broth
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1 egg
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¼ cup grated Parmesan cheese
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2 tablespoons ketchup
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1 tablespoon Worcestershire sauce
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½ teaspoon Italian seasoning
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½ teaspoon dried parsley
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¼ teaspoon garlic powder
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¼ cup ketchup
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3 potatoes, coarsely chopped
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¼ cup baby carrots
Directions
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Combine ground beef, onion, bread crumbs, broth, egg, Parmesan cheese, 2 tablespoons ketchup, Worcestershire sauce, Italian seasoning, parsley, and garlic powder in a bowl using your hands.
Dotdash Meredith Food Studios
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Form into a loaf. Center the loaf in the bottom of a slow cooker, leaving room on the sides.
Dotdash Meredith Food Studios
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Coat meatloaf with 1/4 cup ketchup and surround with potatoes and carrots.
Dotdash Meredith Food Studios
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Cook on High, about 2 hours. Reduce heat setting to Low; cook until meatloaf is no longer pink in the center and vegetables are tender, 4 to 6 hours more. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Dotdash Meredith Food Studios
Nutrition Facts (per serving)
295 | Calories |
8g | Fat |
43g | Carbs |
14g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 295 | |
% Daily Value * | |
Total Fat 8g | 10% |
Saturated Fat 3g | 16% |
Cholesterol 68mg | 23% |
Sodium 396mg | 17% |
Total Carbohydrate 43g | 16% |
Dietary Fiber 5g | 17% |
Total Sugars 6g | |
Protein 14g | 27% |
Vitamin C 35mg | 39% |
Calcium 125mg | 10% |
Iron 3mg | 18% |
Potassium 889mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.