Grilled Cassava Flour Pizza Crust

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Grilled paleo pizza that is super fun and an interactive meal. Top with your favorite toppings.

Submitted by Back Porch Paleo

Published on June 19, 2020

Prep Time:

15 mins

Cook Time:

7 mins

Additional Time:

5 mins

Total Time:

27 mins

Servings:

4

Yield:

4 4-inch pizza crusts

Jump to Nutrition Facts

Ingredients

coconut oil cooking spray
¾ cup lukewarm water
¾ teaspoon coconut sugar
¾ teaspoon active dry yeast
1 ½ teaspoons avocado oil (such as Chosen Foods®)
½ teaspoon salt
¼ teaspoon Italian seasoning (Optional)
⅔ cup cassava flour (such as Otto's®), or more as needed
¼ cup arrowroot powder
¾ teaspoon gelatin

Directions

Preheat grill for medium heat and lightly grease the grate.
Mix water, coconut sugar, and yeast in a measuring cup until well combined. Let stand until yeast softens and begins to form a creamy foam, about 5 minutes. Add avocado oil, salt, and Italian seasoning; stir well.
Combine cassava flour, arrowroot powder, and gelatin in a bowl. Pour in yeast mixture; stir with a wooden spoon until well combined. Add more cassava flour as needed, 1 tablespoon at a time, until a dough forms.
Divide dough into 4 equal portions; knead and shape into balls. Dust a piece of parchment paper with arrowroot powder; place 1 dough ball on top and generously dust the top. Cover with another piece of parchment paper; roll out into a 4-inch pizza crust. Repeat this step with remaining dough balls.
Remove top parchment paper. Grease top of each crust with coconut cooking spray; flip and place crusts on the grill, greased-size down. Cook until golden brown, about 7 minutes.

Nutrition Facts (per serving)

150	Calories
2g	Fat
32g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 150
% Daily Value *
Total Fat 2g	3%
Saturated Fat 0g	1%
Sodium 296mg	13%
Total Carbohydrate 32g	12%
Dietary Fiber 1g	3%
Total Sugars 1g
Protein 1g	1%
Calcium 27mg	2%
Iron 1mg	3%
Potassium 264mg	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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