Fluffy Flapjack Pancakes

4.4
(53)
40 Reviews
9 Photos

These flapjack pancakes are quick, easy, and turn out fluffy every time. The recipe can be easily adjusted to your dietary needs, too. I have tried many recipes; this one is simple, yummy, and fail-proof! A word of caution: they're very filling.

Submitted by Jackie HealthyWitness
Updated on February 6, 2024
9
a stack of pancakes topped with butter and syrup on a white plate
9
9
9
9
Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
Servings:
8
Yield:
8 pancakes
Jump to Nutrition Facts
Fluffy Flapjack Pancakes

Ingredients

  • 2 cups all-purpose flour

  • 3 tablespoons white sugar

  • 2 teaspoons baking powder

  • 1 teaspoon baking soda

  • ½ teaspoon salt

  • 2 cups milk

  • 2 eggs

  • ¼ cup canola oil

  • cooking spray

Directions

  1. Gather all ingredients.

    all ingredients gathered in various bowls

    Dotdash Meredith Food Studios

  2. Whisk together flour, sugar, baking powder, baking soda, and salt in a bowl until no lumps remain.

    dry ingredients whisked together in a large bowl

    Dotdash Meredith Food Studios

  3. Add milk, eggs, and oil; whisk until batter is runny and smooth.

    wet ingredients added to dry and whisked together

    Dotdash Meredith Food Studios

  4. Heat a nonstick griddle over medium heat and lightly coat with cooking spray.

  5. Working in batches, ladle a generous 1/4 cup batter for each pancake onto the preheated grill and cook until bubbles appear, 3 to 4 minutes. Flip and cook, pressing middle gently with the spatula, until bottom is lightly browned, 2 to 3 minutes more. Repeat with remaining batter.

    pancakes cooking on a griddle

    Dotdash Meredith Food Studios

  6. Serve and enjoy!

    a stack of pancakes topped with butter and syrup, served on a white plate

    Dotdash Meredith Food Studios

Recipe Tips

You can make this with all-purpose flour or whole wheat flour.

Use dairy-free milk substitutes or water in place of milk if desired.

Nutrition Facts (per serving)

243 Calories
10g Fat
32g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 243
% Daily Value *
Total Fat 10g 13%
Saturated Fat 2g 9%
Cholesterol 51mg 17%
Sodium 468mg 20%
Total Carbohydrate 32g 12%
Dietary Fiber 1g 3%
Total Sugars 8g
Protein 7g 14%
Vitamin C 0mg 0%
Calcium 150mg 12%
Iron 2mg 10%
Potassium 142mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love

Tasty Protein Pancakes
1 Rating
Made from Scratch Blueberry Flapjacks
4 Ratings
Spelt Pancakes
20 Ratings
Quick and Yummy Blender Pancakes
9 Ratings
stack of Good Old Fashioned Pancakes
Good Old-Fashioned Pancakes
19,446 Ratings
Japanese-Style Fluffy Pancakes
10 Ratings
Vanilla Cinnamon Protein Pancakes
1 Rating
Scotch pancakes topped with butter
Scotch Pancakes
5 Ratings
Raundi's Swedish Pancakes
2 Ratings
close up view of Arvidson Swedish Pancakes garnished with jam and whipped cream, served with a slice of bacon and a fork, on a white plate
Arvidson Swedish Pancakes
8 Ratings
a stack of four pancakes with cinnamon butter and syrup
Quick Oatmeal Pancakes
120 Ratings
Paleo Pancakes V4
Gluten-Free Buckwheat Pancakes
1 Rating
close up view of Finnish Pancakes garnished with jam and powdered sugar on a blue plate with a fork
Finnish Pancakes
23 Ratings
Spiced Whole Wheat Pancakes
2 Ratings
A plate of authentic Swedish pancakes, served with fresh fruit and powdered sugar
Authentic Swedish Pancakes
77 Ratings