![](https://cdn.statically.io/img/www.allrecipes.com/thmb/I_9NUN2bzvmn7RJxBzn6tI717yk=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/4566390-9b98fd97ac0c448cb5349531f65d7133.jpg)
Ingredients
-
24 mushrooms, caps and stems diced
-
½ orange bell pepper, diced
-
½ onion, diced
-
1 small carrot, diced
-
2 slices bacon, diced
-
1 cup shredded Cheddar cheese
-
½ cup sour cream
-
1 ½ tablespoons shredded Cheddar cheese, or to taste
Directions
-
Place mushroom stems, orange bell pepper, onion, carrot, and bacon in a skillet over medium heat. Cook and stir until softened, about 5 minutes. Stir in 1 cup Cheddar cheese and sour cream; cook until stuffing is well combined and cheese has melted, about 2 minutes.
-
Preheat air fryer to 350 degrees F (175 degrees C).
-
Arrange mushroom caps on the baking tray. Add stuffing in a heaped fashion to each mushroom cap. Sprinkle 1 1/2 tablespoons Cheddar cheese on top.
-
Place the tray of mushrooms into the basket of the air fryer. Cook until cheese melts, about 8 minutes.
Cook's Notes:
You can use any kind of cheese you prefer.
You can also make this under the broiler: Bake until the cheese in nicely browned, about 10 minutes.
To bake: Bake at 325 degrees F (165 degrees C) until the cheese is nicely melted, about 15 minutes.
Nutrition Facts (per serving)
43 | Calories |
3g | Fat |
2g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 43 | |
% Daily Value * | |
Total Fat 3g | 4% |
Saturated Fat 2g | 9% |
Cholesterol 8mg | 3% |
Sodium 55mg | 2% |
Total Carbohydrate 2g | 1% |
Dietary Fiber 0g | 1% |
Total Sugars 1g | |
Protein 2g | 5% |
Vitamin C 5mg | 6% |
Calcium 46mg | 4% |
Iron 0mg | 1% |
Potassium 92mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.