Easy Keto Beef Tacos

4.2
(41)
27 Reviews
10 Photos

Plan a low-carb taco night with these irresistible, keto-friendly beef tacos made with cheese taco shells, avocados, tomatoes, and lettuce.

Submitted by Fioa
Updated on January 7, 2022
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Prep Time:
20 mins
Cook Time:
18 mins
Additional Time:
12 mins
Total Time:
50 mins
Servings:
4
Yield:
4 servings
Jump to Nutrition Facts

Ingredients

  • 2 cups shredded Cheddar cheese

  • 1 pound ground beef

  • ½ package taco seasoning mix

  • ½ teaspoon salt

  • ¼ teaspoon ground black pepper

  • 1 avocado, diced

  • 1 cup shredded lettuce

  • ½ cup shredded Cheddar cheese

  • ½ cup tomatoes, diced

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper or silicone mat.

  2. Spread Cheddar cheese into four 6-inch circles, placed 2 inches apart.

  3. Bake in the preheated oven until cheese melts and is lightly brown, 6 to 8 minutes.

  4. Cool for 2 to 3 minutes before lifting with a spatula. Place over wooden spoon handle wrapped in aluminum foil balanced over 2 cups/cans. Let taco shells cool completely, about 10 minutes.

  5. Cook beef in a skillet over medium-high heat until browned, stirring often to separate meat, about 7 minutes. Season with taco seasoning, salt, and pepper; cook for 1 minute more.

  6. Divide beef mixture among cheese taco shells. Top with avocado, lettuce, Cheddar cheese, and tomatoes.

Nutrition Facts (per serving)

676 Calories
53g Fat
10g Carbs
41g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 676
% Daily Value *
Total Fat 53g 67%
Saturated Fat 26g 128%
Cholesterol 157mg 52%
Sodium 1197mg 52%
Total Carbohydrate 10g 4%
Dietary Fiber 4g 14%
Total Sugars 2g
Protein 41g 81%
Vitamin C 8mg 9%
Calcium 619mg 48%
Iron 3mg 16%
Potassium 634mg 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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