![](https://cdn.statically.io/img/www.allrecipes.com/thmb/fyaKnc_ccqajHqPN_-dwvuMSGs0=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/4578691-e600f3e054fc4145b62136594793f52d.jpg)
Ingredients
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1 cup all-purpose flour
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½ cup white sugar
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1 (3.9 ounce) package instant chocolate fudge pudding mix
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½ teaspoon salt
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½ teaspoon baking powder
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1 cup mashed overripe bananas
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1 cup miniature milk chocolate chips
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3 large eggs
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½ cup olive oil
Directions
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Preheat the oven to 350 degrees F (175 degrees C). Grease a loaf pan.
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Mix flour, sugar, pudding mix, salt, and baking powder together in a bowl. Stir in bananas, 3/4 of the chocolate chips, eggs, and oil. Pour mixture into the prepared pan and sprinkle the rest of the chocolate chips on top.
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Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour 20 minutes.
Cook's Notes:
Applesauce can be substituted for the olive oil.
You'll need about 2 bananas to get 1 cup mashed.
Nutrition Facts (per serving)
363 | Calories |
19g | Fat |
47g | Carbs |
4g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 10 | |
Calories 363 | |
% Daily Value * | |
Total Fat 19g | 24% |
Saturated Fat 6g | 29% |
Cholesterol 60mg | 20% |
Sodium 318mg | 14% |
Total Carbohydrate 47g | 17% |
Dietary Fiber 1g | 5% |
Total Sugars 32g | |
Protein 4g | 7% |
Vitamin C 2mg | 2% |
Calcium 26mg | 2% |
Iron 1mg | 6% |
Potassium 198mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.