Texas Corn Chowder with Venison

5.0
(3)
2 Reviews
3 Photos

Hearty Texas corn chowder. Serves 6 to 8 hearty appetites. Goes great with cornbread.

Submitted by Lydia Blair
Updated on January 14, 2022
3
Prep Time:
20 mins
Cook Time:
40 mins
Total Time:
1 hr
Servings:
8
Yield:
8 servings
Jump to Nutrition Facts

Ingredients

  • ¼ cup butter

  • 1 green bell pepper, chopped

  • ⅔ cup chopped onion

  • 3 cups whole milk

  • 1 (10.75 ounce) can condensed cream of potato soup

  • 1 tablespoon Worcestershire sauce

  • 1 pound ground venison

  • 1 (16 ounce) can cream-style corn

  • ground black pepper to taste

  • 4 cups shredded Cheddar cheese

Directions

  1. Melt butter in a large pot over medium-high heat. Saute green bell pepper and onion until tender, 5 to 10 minutes. Stir in milk, potato soup, and Worcestershire sauce. Let soup simmer, uncovered, for 15 minutes.

  2. Heat a large skillet over medium-high heat. Add venison; cook and stir until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Add venison to the soup; stir in corn. Season with pepper. Simmer until flavors meld, at least 15 minutes. Stir in cheese until melted.

Cook's Note:

Turkey sausage can be substituted for the venison if desired.

Nutrition Facts (per serving)

472 Calories
30g Fat
22g Carbs
31g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 472
% Daily Value *
Total Fat 30g 38%
Saturated Fat 18g 91%
Cholesterol 128mg 43%
Sodium 867mg 38%
Total Carbohydrate 22g 8%
Dietary Fiber 2g 6%
Total Sugars 8g
Protein 31g 61%
Vitamin C 16mg 18%
Calcium 524mg 40%
Iron 3mg 15%
Potassium 416mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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