![](https://cdn.statically.io/img/www.allrecipes.com/thmb/Zv8tFsxuq_iDdqRGdqUQkVC1wRk=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/5159941-bc7883aac5f740b6855ed9d7e83a3e40.jpg)
Ingredients
-
6 (4 ounce) jars sliced mushrooms, drained
-
1 small white onion, chopped
-
½ cup chopped cilantro leaves
-
½ cup ketchup
-
3 limes, juiced
-
salt to taste
-
2 avocados - peeled, pitted, and chopped
Directions
-
Combine mushrooms, onion, and cilantro in a glass bowl. Add ketchup and lime juice; mix well. Season with salt. Chill for 30 minutes. Sprinkle with chopped avocado before serving.
Nutrition Facts (per serving)
171 | Calories |
10g | Fat |
21g | Carbs |
4g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 171 | |
% Daily Value * | |
Total Fat 10g | 13% |
Saturated Fat 2g | 8% |
Sodium 739mg | 32% |
Total Carbohydrate 21g | 8% |
Dietary Fiber 9g | 30% |
Total Sugars 8g | |
Protein 4g | 9% |
Vitamin C 21mg | 24% |
Calcium 41mg | 3% |
Iron 2mg | 9% |
Potassium 619mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.