![](https://cdn.statically.io/img/www.allrecipes.com/thmb/DEgZzpc2lhsO-E-_aFW8265pJbE=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/9112269-2e4382d3e52f4eb59431340504b1eec7.jpg)
Ingredients
Shrimp:
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1 pound cooked small shrimp
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1 tablespoon olive oil, or to taste
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3 cloves garlic, minced
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salt to taste
Salsa:
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2 tomatoes, diced
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1 mango, diced
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1 avocado, diced
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½ green bell pepper, diced
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3 tablespoons lime juice
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1 green chile pepper, diced
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1 teaspoon white sugar
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2 cups chopped fresh cilantro
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¼ cup tequila (Optional)
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3 tablespoons lime juice
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12 warm corn tortillas, or as needed
Directions
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Combine shrimp, olive oil, garlic, and salt in a bowl. Let sit while you prepare the salsa.
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Combine tomatoes, mango, avocado, bell pepper, 3 tablespoons lime juice, chile pepper, and sugar in a bowl. Mix until salsa is evenly combined.
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Heat a large skillet over medium heat. Add shrimp; cook and stir until moisture evaporates, 3 to 5 minutes. Stir in cilantro, tequila, and 3 tablespoons lime juice.
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Serve hot shrimp and salsa over corn tortillas.
Cook's Note:
If you decide to cook the shrimp in butter, it actually turns out delicious, full of zesty cilantro buttery deliciousness!
Nutrition Facts (per serving)
487 | Calories |
15g | Fat |
54g | Carbs |
31g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 487 | |
% Daily Value * | |
Total Fat 15g | 19% |
Saturated Fat 2g | 12% |
Cholesterol 221mg | 74% |
Sodium 348mg | 15% |
Total Carbohydrate 54g | 20% |
Dietary Fiber 11g | 39% |
Total Sugars 11g | |
Protein 31g | 62% |
Vitamin C 79mg | 88% |
Calcium 150mg | 12% |
Iron 6mg | 31% |
Potassium 1020mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.