Spicy Turkey Chili

4.5

(69)

52 Reviews

7 Photos

This a very hearty and spicy chili, one I believe all will love! Serve topped with Cheddar cheese.

Submitted by CORWYNN DARKHOLME

Published on April 3, 2019

7

Prep Time:

10 mins

Cook Time:

3 hrs

Total Time:

3 hrs 10 mins

Servings:

8

Yield:

8 servings

Jump to Nutrition Facts

Ingredients

2 (5 ounce) cans turkey meat, drained
2 (15 ounce) cans kidney beans
2 (14.5 ounce) cans Italian-style stewed tomatoes
2 (1.25 ounce) packages chili seasoning mix
1 (4 ounce) can green chile peppers
1 (8 ounce) can tomato sauce
1 onion, diced
1 cup water

Directions

In a slow cooker, combine turkey, beans, tomatoes, chili seasoning, chile peppers, tomato sauce, onion and water. Cook on low 3 to 4 hours. Serve hot.

Tips

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Nutrition Facts (per serving)

213	Calories
4g	Fat
31g	Carbs
17g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 213
% Daily Value *
Total Fat 4g	5%
Saturated Fat 1g	4%
Cholesterol 23mg	8%
Sodium 1751mg	76%
Total Carbohydrate 31g	11%
Dietary Fiber 9g	33%
Total Sugars 10g
Protein 17g	34%
Vitamin C 20mg	23%
Calcium 78mg	6%
Iron 4mg	20%
Potassium 221mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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